CREAMERY & CHEESE PRODUCER

The Cheese

Lab

YARRA VALLEY, VIC

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🧀Creamery & Cheese Producer

The Cheese Lab

Yarra Valley, VIC
The Story

A small cheesemaking studio in the Yarra Valley handcrafting goat cheeses from Caldermeade Farm milk by traditional European methods, from a crottin-style aged caprinette to fresh and ash-coated chevre. The cheeses turn up at local markets and through select cafes and wineries across Melbourne's east.

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