BAKERY

Sunflour Canele

BYRON BAY, NSW

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๐ŸฅBakery

Sunflour Canele

Byron Bay, NSW
The Story

A small-batch patisserie devoted to the canele, that fiddly Bordeaux pastry with its lacquered crust and custard heart, baked by hand in Byron. Flavours rotate, click-and-collect handles the orders, and the trays turn up at the Byron Farmers Market each Thursday.

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