🍴Restaurant
Hugos
Sydney, NSW
The Story
On Manly Wharf, this restaurant has served locals and visitors for over 15 years. You can step off the sand into the bar or settle on the deck for a sunset dinner, watching the water while you eat. The menu leans Mediterranean and seafood-focused: Sydney rock oysters with vermouth eschalot vinaigrette, kingfish carpaccio, spanner crab spaghettini and crispy skin barramundi, alongside pizzas topped with everything from fig and pancetta to slow-roasted lamb. Steaks run to Wagyu scotch fillet, and a cheese board rounds out the list. Playful cocktails and timeless décor set the tone.