Italian gelato technique gets a Southeast Asian twist here, with fragrant, tropical and nostalgic flavours such as ube, durian, teh tarik and pandan rotating alongside monthly flavour drops and limited-edition specials. Everything is made in-house from quality ingredients, free of artificial colours or preservatives, extending beyond the scoop to desserts and drinks. A Carlton North spot for something a little different, day or night.
Address checked against the operator’s own website, 20 September 2026.
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